Cinnamon Cheesecake

"A man is better pleased when he has a good dinner, than when his wife talks Greek."

- Dr. Samuel Johnson, from the General Foods Kitchens Cookbook, 1959.

 

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Cinnamon Cheesecake Squares

 

Submitted by:

Leslee

Servings:

20

Preparation time:

45 minutes including baking time

Ingredients:

2 tubes refrigerated crescent rolls

2 8-ounce packages softened cream cheese

1 cup sugar

1 teaspoon vanilla

1 stick butter, melted

cup sugar mixed with 3 teaspoons cinnamon

Directions:

Spread 1 roll of crescent rolls in the bottom of an ungreased 9 x 13 pan. Mix cream cheese, 1 cup sugar, and vanilla until creamy. Spread over crescent rolls. Roll out remaining tube of crescent rolls between wax paper. Lay rolls on top of cream cheese layer. Pour melted butter over the top. Sprinkle the remaining sugar/cinnamon mixture over the top. Bake at 350 for 30 minutes.

Notes:

Absolutely terrific!!